Tag Archives: gluten free

Stuffed Sweet Potatoes for Meatless Monday



Red Lentil Soup for Meatless Monday

Come warm up on this chilly Meatless Monday with a hot bowl of soup!

lentil soup


Veggie Sushi for Meatless Monday

Come celebrate Meatless Monday with us! 



Curried Eggplant with Chickpeas and Spinach


Come warm up over curry with us!









Meatless Monday Butternut Squash Salad

Come celebrate fall with us!


Classic Israeli Salad

The time of year when gardens are exploding has finally arrived! I don’t know about you, but my counters and fridge are full of tomatoes, cucumbers, zucchini, and bell peppers are slowly making their way in too.  While I love being the friend who happily gives away her excess loot, sometimes it’s nice to take advantage of my bounty and try a new recipe.  This Israeli Salad sounds right up my alley! Especially since with all of this Annapolis rain, my parsley is taking over!


4 Roma tomatoes, diced (2 cups)
2 Persian cucumbers or ½ English cucumber, diced (1 ⅓ cups)
½ yellow bell pepper, diced (⅔ cup)
⅔ cup chopped Italian parsley
3 Tbs. chopped green onion
2 tsp. olive oil
2 tsp. lemon juice

Toss all ingredients in a large bowl, and season with salt and pepper to taste.  For the best flavor, let rest for 20-30 minutes before serving.

Recipe and photo credit: http://www.vegetariantimes.com